I am Lily Rechon-Reguet, I am a Canadian citizen with a Mexican background. I moved from Mexico to Vancouver in 2006 at 24 years old. In Vancouver, I studied as a Web Designer and System Developer at BCIT and worked in the food industry. Married to a lovely French guy Thierry, I had the opportunity to live and work in the food industry in France for three years, where I learned new food processing techniques.
In Mexico, I went to the University of Industrial Engineering. I had the opportunity to work for 6 years in a candy factory; which involved the development of new products, also the production and sales department as part of the team.
When I returned from France, I discovered that many people had a desire for Mexican food. Then I decided to make my line of fresh Mexican salsas that allows people to create their dishes with a Mexican taste. At this moment Islanders Fresh Authentic Mexican Sauce has been born. Our family business is based on making and selling fresh, traditional salsas, using authentic traditional Mexican recipes with fresh whole food and local ingredients. Keeping the salsas free of Chemicals, Gluten, Dairy, Artificial flavours, and Colours, MSG, and no sugar added. Giving to our consumers a healthy, 100% authentic and unique Mexican taste.
If you can't visit Mexico now, I invite you to have a little piece of Mexico on your plate. Enjoy!